Markets

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An OB mainstay since 1971, “People’s,” as Obecians call it, is a natural foods supermarket with a vegetarian hot food and salad bar. You can read all about their people- and planet- friendly ethos on their website.

Local and organic produce alongside snacks to match any outing, including fresh handmade guacamole, salsa, and hummus that pairs beautifully with locally made tortilla chips. Order up a fresh cold-pressed juice to match your create-your-own sandwich brimming with tasty ingredients like smoked ham and Genoa salami

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Any outing around the San Diego Bay waterfront or downtown is a fine excuse to stop into this six-decade-old institution. As equal parts restaurant, sandwich counter, and deli, they can pretty much fix you up with anything in the Italian cuisine. 

Clairemont’s Asian supermarket and food plaza, Zion Market is a wonderland of sweet, salty, spicy foods, both fresh and packaged. Peruse the aisles for to-go treats like dragonfruit, shrimp-flavored crackers and sushi. Then hit the food court for a lunch of poke, pho, Korean classics, or dumplings. 

Allow knowledgeable mongers to guide you through a universe of fine cheeses waiting a stone’s throw from Del Mar’s fairgrounds, race track, and exquisite coastline. Grab a cheeseboard with savory items like raclette, pate, and salumi, as well as sandwiches featuring mouth-watering combinations like brie cheese and fig jam, or alpine cheese and red onion confit